Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sponge cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sponge Cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sponge Cake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sponge cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sponge Cake:
- Take 5 egg yolks
- Get 1 egg
- Take 1/2 cup melted butter
- Make ready 100 ml milk
- Get 1/2 cup all purpose flour
- Prepare 1/4 cup corn flour
- Make ready 5 egg whites
- Prepare 1/4 tsp salt
- Get 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
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