Steps to Prepare Homemade Crisp corn

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crisp corn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. There are a few different ways crispy corn is made in restaurants and fast food centers. Crispy Corn Chilly - Restaurant Style Crunchy Corn Pepper Recipe - CookingShooking. Barbeque nation style crispy corn recipe - Crispy corn recipe a popular snack in the restaurant Barbeque Nation and is loved by all For more detailed. making the crispy corn recipe is non-stickiness of the coating to the kernels during the deep frying. but this recipe post should ideally tackle that issue.

Crisp corn is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crisp corn is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crisp corn using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crisp corn:

1. Make ready For Boiling:
2. Get 4 cups water
3. Take 1 tsp salt
4. Prepare 2 cups sweet corn
5. Get For frying:
6. Take 1/4 cup corn flour
7. Get 1 tbsp maida / plain flour
8. Take 1/4 tsp Pepper powder
9. Take 1/4 tsp salt
10. Prepare As per taste Oil for frying
11. Take FOR MASALA:
12. Prepare 1/2 tsp kashmiri red chilli powder
13. Make ready 1/4 tsp cumin powder
14. Take 1/2 tsp aamchur
15. Prepare 1/4 tsp salt
16. Take 2 tbsp onion, finely chopped
17. Prepare 2 tbsp capsicum finely chopped
18. Take 2 tbsp coriander, finely chopped

Crispy Corn is a crunchy and tasty Indo-Chinese style party snack. I love munching them with drinks or while watching movies on a Friday night. · Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack. A wide variety of corn crisps options are available to you, such as taste, texture, and feature.

Instructions to make Crisp corn:

1. Firstly, in a large vessel boil 4 cup water and 1 tsp salt. - - Add 2 cup sweet corn and boil for a minute. - - Drain off the sweet corn to remove excess water. - Now add ¼ cup cornflour, ¼ cup rice flour, 1 tbsp maida, ¼ tsp pepper powder and ¼ tsp salt. - - Mix well making sure the flour is coated well to sweet corn. - - Sieve the mixture to remove excess flour.
2. Deep fry in hot oil making sure to keep the flame on medium. - - Stir occasionally, and fry on medium flame until it turns golden brown. - - Drain off over kitchen paper to remove excess oil. - - Transfer the fried corn into a large bowl. - - Add ½ tsp chilli powder, ¼ tsp cumin powder, ½ tsp aamchur and ¼ tsp salt.
3. Mix well making sure the spices are well combined. - - Also add 2 tbsp onion, 2 tbsp capsicum and 2 tbsp coriander. - - Mix well-combining everything well. - - Finally, enjoy crispy corn recipe with tomato sauce.

It makes for a great party or tea time snack. A wide variety of corn crisps options are available to you, such as taste, texture, and feature. Crispy Corn is one of our most popular recipes, and an all time favorite. Corn fry is a spiced snack made by frying sweet corn kernels and adding some sauces to it. Arizona Cheese Crisps are open-faced quesadillas made with extra large, thin flour tortillas, toasted with butter and cheese, and served with strips of mild green chiles.

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