Recipe of Speedy Apple cookies with oat flour and almonds

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, apple cookies with oat flour and almonds. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

They are vegan, oil-free, and have no added sugar. Healthy Benefits of Apple Almond Flour Cookies. These old-fashioned, homey, cake-like cookies are seriously good, and good for you, too. These thick and soft apple oatmeal cookies are guaranteed to be your new favorite cookie for fall.

Apple cookies with oat flour and almonds is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Apple cookies with oat flour and almonds is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook apple cookies with oat flour and almonds using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple cookies with oat flour and almonds:

1. Prepare 200 gr oat flour
2. Take 30 gr almonds in pieces
3. Get 150 ml almond or nut milk
4. Get 50 gr coconut sugar
5. Prepare 20 gr soya butter
6. Make ready 1 small egg
7. Make ready 1 tsp dry yeast
8. Get 1 tsp vanilla extract
9. Prepare 1 pinch salt
10. Take 1 apple in small pieces
11. Make ready 1 tbsp Cinammon

Line a cookie sheet with parchment paper or silicone liner and set aside. In a medium bowl, add the almond flour. Chocolate Crinkle Cookies (made with almond butter). It's simply impossible to create a chewy cookie using only coconut flour, without resorting to adding a bunch of other fillers, like starches or nut/seed flours, and that sounds way too complicated to me.

Steps to make Apple cookies with oat flour and almonds:

1. Cut the apple (any kind in small pieces)
2. In a bowl, mix all ingredients and stir. Put also the apples and give another light stir. Let it get firm in the fridge for an hour.
3. Make small bites with help of 2 spoons and put them in a tray.
4. Preheat the oven in 170 degrees and bake them for 12-15 minutes depends the oven.
5. Let them cool in the tray for 15 min and….enjoy!!!!

Chocolate Crinkle Cookies (made with almond butter). It's simply impossible to create a chewy cookie using only coconut flour, without resorting to adding a bunch of other fillers, like starches or nut/seed flours, and that sounds way too complicated to me. And then substituted an oriental pear instead of the apple. Used Almond slivers instead of walnut. Caramel apple oatmeal cookies are a celebration of fall!

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